Dark red, almost impenetrable colour. Intense and elegant aromas, ripe-cherry and blackberry flavours, with a hint of spices, that comes from the oak barrels. Its tannin notes stand out, as does its well-balanced acidity and fruitiness.
Winemaking, Refining, Ageing:
12 months in Slaviona oak barrels and 3 months in bottle.
Prestigious wine that can match roast meat, BBQ of red meat and aged cheese.